This is certainly not true about some of the players from the Surrey Community Football League. Last Friday some took part in a cooking session with the clubs chef Steve Tremblay.
Steve explained the importance of food hygiene and how different flavours combine together. The group spent the afternoon having great time experimenting and learning how to prepare food properly.
Everybody said they wanted to learn more and we will be arranging more sessions shortly with a view to the team cooking a full three course lunch for guests.
We would like to say a big thank you to Steve for allowing us in his kitchen.